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PIER HEAD

Restaurant - Swanage

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Main Menu

Current prices are listed however these are subject to change.

Main Menu

Current prices are listed however these are subject to change.


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Oysters - single £3.70, 3 for £10.50, 6 for £21 or 6 with 2 glasses of Prosecco £30

Trio of Smoked Salmon, Fresh Crab & Prawns - smoked salmon, hand peeled prawns & hand-picked crab served with mixed salad, fries & brown bread
(hand-picked crab may contain shell) £24.50

Fish Soup - a fresh, rich bisque style soup with white fish and salmon, served with ciabatta bread. Starter £8.50 Main £12

Fresh Hand-picked Dressed Crab - fresh crab served in its shell with salad, brown bread & fries (hand-picked crab may contain shell) £23

Prawn Cocktail - served with brown bread. £10

Panko Prawns – 8 panko coated prawns served with chilli sauce dip, garnish and dressing. £12

A Pint of North Atlantic Prawns – served cold on a plate with Marie Rose sauce, garlic mayonnaise and ciabatta bread (prawns to peel yourself). £12


Fresh Mussels - cooked to order with garlic, white wine and cream served with dipping bread. Small £10.00 Large £16

Greek Feta Salad - consisting of olives, sun-dried tomatoes with roasted red peppers, green beans & homemade hummus served with ciabatta bread £13.50

Open Sandwich - hand peeled prawns, hardboiled egg, Marie Rose sauce, mixed salad & crisps served on brown bread £14

Open Sandwich – finest smoked Scottish salmon, cream cheese, mixed salad & crisps served on brown bread £14

Ploughman’s - served with cheddar cheese, chutney, pickled onions, mixed salad & ciabatta bread £12.50

Cold Meat & Brie Platter – a plate containing chorizo, pastrami, Serrano ham, Brie & Ardennes pate served with a mixed salad, pickles and ciabatta bread £16.50

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Side Orders

Small mixed salad £4.00 / large mixed salad £5.50

Dish of olives £4.50

Dish of hummus £1.70

Fries £4.50

Ciabatta with butter or balsamic oil dip £3.50

Ciabatta with olives & hummus £9

Gluten free bread surcharge* £1.20

Desserts & Specials

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Cheesecake of the day, Caramel Chocolate Pot £6.50

Cake of the day £4


Specials

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On a daily basis, the head chef prepares delicious specials in addition to the main menu, please contact us to receive our specials menu of the day.

This typically includes our fresh fish local catch of the day, our infamous fish curry and other alternative fish delights including vegetarian/vegan.

We also do seafood platters to order, please contact us.


Kids Menu

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Chicken or cod goujons & fries £8
or smaller portions off the main menu.

Dessert - vanilla ice-cream wafer & chocolate sauce £3.50


Drinks

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We offer a selection of great wines to accompany the menus along with a good range of alcoholic drinks, bottle beers, cocktails, soft drinks & coffee/teas.


Allergies

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Our food may contain or have come into contact with any of the 14 allergens. Peanuts, tree nuts, soy, egg, wheat, fish, crustaceans, shellfish and dairy etc.

*If you have any allergies or dietary requirements please speak to a member of staff upon arrival. Please note we can substitute to gluten free bread.


Sustainability


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Our fish and produce is locally sourced where possible.

We use sustainable fish sources and our seafood and shellfish suppliers are MSC approved.

All of our packaging is eco-friendly/recalable.

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Seafood

All our seafood is locally sourced whenever possible
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Ploughmans & Salads

Olives, pickles, feta, cheddar, hummus and more
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Cold Meat Platters
Chorizo, pastrami, serrano to share
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Puddings, Tea & Coffee
Cheescakes, shortbread, cake of the day with tea and coffee
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We pride ourselves on serving fresh oysters and seafood, with delicious specials. Pop in for coffee & cake or join us for lunch, dinner, cocktails or hot drinks and a slice of cake (or two!).

We have indoor and outdoor seating available and whilst booking is not essential, in peak season it is highly recommended. 

Please get in touch to secure a inside table or to make a booking.
Sorry, but we are unable to take telephone bookings at this time.

Dog Friendly Image

Yes we are a dog friendly restaurant.

Get in Touch Map & Directions
Our chefs are currently taking orders
between the following times:
Monday to
Friday
11 am to 8 pm
Saturday
Sunday
11 am to 8 pm
2023

The restaurant is now open
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